Best, Easy Pea Salad - cooking recipe
Ingredients
-
1 (16 oz.) bag frozen baby peas, thawed
1 pt. Kentucky Fried Chicken cole slaw
1 (6 oz.) can sliced, ripe olives, drained
2 tsp. sugar
2 Tbsp. vinegar
1/4 c. mayonnaise
Preparation
-
Combine cole slaw, peas and olives in a bowl. Mix sugar, vinegar and mayonnaise together. Add to pea mixture and mix well. Serves 4 to 6 people.
Leave a comment