Cherokee - cooking recipe

Ingredients

1 lb. hamburger
1 can cream of mushroom soup
1 can pitted black olives
shredded or sliced cheese to taste
1 (12 oz.) medium can tomato sauce
1 can green beans and/or 1 can corn (not creamed)
1 c. white or brown rice

Preparation

You can also use any other vegetables that you think would suit!