Microwave Baked Stuffed Potatoes - cooking recipe

Ingredients

4 medium potatoes
1 Tbsp. margarine
1/4 c. onion, chopped
1/2 to 3/4 c. milk
2 Tbsp. margarine
salt and pepper
1/2 c. shredded Cheddar cheese

Preparation

Wash potatoes and pierce with a fork on both sides. Cook in microwave, uncovered, about 5 minutes on each side or until soft. Let stand 5 minutes.