Barbecued Beans - cooking recipe

Ingredients
    1 small onion
    1 lb. ground beef
    1 c. catsup
    2 Tbsp. mustard
    2 Tbsp. brown sugar
    1 tsp. Worcestershire sauce
    2 Tbsp. vinegar
    2 cans pork and beans
Preparation
    Boil cabbage 10 minutes in salt and water.
    Drain.
    Put on butter, nutmeg, milk and pepper.

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