Barbecued Beans - cooking recipe
Ingredients
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1 small onion
1 lb. ground beef
1 c. catsup
2 Tbsp. mustard
2 Tbsp. brown sugar
1 tsp. Worcestershire sauce
2 Tbsp. vinegar
2 cans pork and beans
Preparation
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Boil cabbage 10 minutes in salt and water.
Drain.
Put on butter, nutmeg, milk and pepper.
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