Carousel Salad - cooking recipe

Ingredients

1 (7 oz.) pkg. macaroni
2 Tbsp. salad oil
2 Tbsp. vinegar
1 Tbsp. minced onion
1/2 tsp. salt
1/2 c. Miracle Whip lite salad dressing
1 c. chopped celery
1 (17 oz.) can peas
1 c. tuna

Preparation

Cook macaroni according to package directions; do not chill. While still hot, drizzle with oil and vinegar.
Add onion and seasoning; toss well.
Gently mix in peas and remaining ingredients.
Eat while warm or chill and serve cold.