Zucchini Bread - cooking recipe
Ingredients
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3 eggs
2 c. sugar
1 c. oil
2 c. zucchini, peeled and grated
3 tsp. vanilla
1 tsp. salt
3 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
3 tsp. cinnamon
1 c. nuts, chopped
Preparation
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Mix all dry ingredients, then add rest all together.
Blend well by hand.
Grease pans (glass).
Bake at 325\u00b0 for 1 hour.
Let loaves set in pans a few minutes before setting on racks to cool. Makes 2 loaves.
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