Chicken Casserole - cooking recipe

Ingredients

4 chicken breasts, skinned
10 oz. Minute rice
1 can golden mushroom soup
1 1/2 soup cans milk
1 pkg. Lipton onion soup mix

Preparation

Place chicken in bottom of casserole dish.
Mix golden mushroom soup, milk and onion soup mix together.
Put the rice in casserole dish on top of chicken and then pour soup mixture over the top of rice and chicken.
Bake at 350\u00b0 for approximately 1 1/2 hours.