Corned Beef Hot Dish - cooking recipe

Ingredients
    1 (8 oz.) pkg. noodles, cooked according to pkg.
    1 (12 oz.) can corned beef or ham
    3/4 c. grated cheese
    1/2 c. grated onion
    1 can mushroom soup
    1 can chicken soup
    1 can celery soup
    1 can milk (dilute all soups)
    2 c. buttered crumbs
Preparation
    Mix all together.
    Top with buttered crumbs.
    Bake at 350\u00b0 for 45 minutes in an 8 x 11-inch greased pan.

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