Corned Beef Hot Dish - cooking recipe
Ingredients
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1 (8 oz.) pkg. noodles, cooked according to pkg.
1 (12 oz.) can corned beef or ham
3/4 c. grated cheese
1/2 c. grated onion
1 can mushroom soup
1 can chicken soup
1 can celery soup
1 can milk (dilute all soups)
2 c. buttered crumbs
Preparation
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Mix all together.
Top with buttered crumbs.
Bake at 350\u00b0 for 45 minutes in an 8 x 11-inch greased pan.
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