Nacho Cheese Dip - cooking recipe

Ingredients
    1 lb. Velveeta cheese
    1 can Ro-Tel tomatoes
    1 can chili
    1 can green chilies, diced
Preparation
    Dice cheese in large pieces and place in crock-pot on high setting.
    After cheese is melted, add tomatoes, chili and green chilies.
    Mix well.
    Reduce heat to low.
    Serve over tortilla chips.

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