Nacho Cheese Dip - cooking recipe
Ingredients
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1 lb. Velveeta cheese
1 can Ro-Tel tomatoes
1 can chili
1 can green chilies, diced
Preparation
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Dice cheese in large pieces and place in crock-pot on high setting.
After cheese is melted, add tomatoes, chili and green chilies.
Mix well.
Reduce heat to low.
Serve over tortilla chips.
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