Broccoli Cheese Soup - cooking recipe

Ingredients

2 Tbsp.butter
3 Tbsp. flour
2 c. milk
1 lb. Velveeta, cubed
1 can cream of chicken soup
1 carrot, shredded
1 pkg. chopped broccoli
1 bouillon cube (chicken)
1 c. water, boiling
1 tsp. Worcestershire sauce
1 Tbsp. minced onion

Preparation

Make a white sauce with butter, flour and milk.
Add cheese, cook until melted.
Add chicken soup, carrot and broccoli.
Mix bouillon cube and water and add it to the cheese soup with Worcestershire sauce and onion.
Cook on low.