Sausage Balls - cooking recipe
Ingredients
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3 c. Bisquick
1 lb. sausage
1 lb. jar Cheez Whiz
3 Tbsp. water
Preparation
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Mix all ingredients together well.
Use of hands improves mixture. Chill.
Roll out into 1-inch balls. (Spray hands with Pam or any nonstick type spray.)
Bake in a 400\u00b0 oven until golden brown; do not overbake.
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