Sausage Balls - cooking recipe

Ingredients
    3 c. Bisquick
    1 lb. sausage
    1 lb. jar Cheez Whiz
    3 Tbsp. water
Preparation
    Mix all ingredients together well.
    Use of hands improves mixture. Chill.
    Roll out into 1-inch balls. (Spray hands with Pam or any nonstick type spray.)
    Bake in a 400\u00b0 oven until golden brown; do not overbake.

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