Ham-Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) packages cream cheese, softened
1/4 c. chopped green pepper
2 Tbsp. minced onion
1 (8 oz.) can crushed pineapple, drained
1/4 c. ground ham
1 c. chopped pecans

Preparation

Mix
all ingredients except pecans in a bowl.
Chill for 15 minutes.
Shape
into
ball.
Roll in pecans to coat.
Store in refrigerator until ready to use.
Yields 15 servings.