Chex Mix - cooking recipe

Ingredients
    2 Tbsp. dill weed
    1 pkg. dry Ranch dressing mix
    6.5 oz. small pretzels
    3 c. each: Corn and Wheat Chex
    10 oz. oyster crackers
    3/4 c. salad oil
Preparation
    Mix dry ingredients and drizzle with salad oil.
    Dump all in a double paper grocery bag.
    Shake occasionally for 2 to 4 hours. Kids love to help with this!

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