Chex Mix - cooking recipe
Ingredients
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2 Tbsp. dill weed
1 pkg. dry Ranch dressing mix
6.5 oz. small pretzels
3 c. each: Corn and Wheat Chex
10 oz. oyster crackers
3/4 c. salad oil
Preparation
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Mix dry ingredients and drizzle with salad oil.
Dump all in a double paper grocery bag.
Shake occasionally for 2 to 4 hours. Kids love to help with this!
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