Prune Cake - cooking recipe

Ingredients

2 c. flour
1 tsp. each: cinnamon, nutmeg and allspice
1 tsp. salt
1 c. salad oil
1 1/2 c. sugar
3 eggs
1 c. mashed prunes
1 c. buttermilk
1 c. nuts
1 tsp. vanilla

Preparation

Sift flour, cinnamon, nutmeg, allspice and salt.
Mix together salad oil, sugar, eggs, prunes, buttermilk, nuts and vanilla.
Add flour mixture.
Pour into long flat pan, greased (not floured). Bake 1 hour at 300\u00b0.