Pecan Pie - cooking recipe
Ingredients
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2 c. brown sugar
2 eggs
2 Tbsp. flour
3/4 c. milk
3 Tbsp. butter
1 tsp. vanilla
3/4 c. pecans
uncooked pie crust
Preparation
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Mix brown sugar and flour together.
Add milk, eggs and melted butter; mix well.
Add vanilla and pecans.
Bake in uncooked crust at 350\u00b0.
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