Pecan Pie - cooking recipe

Ingredients
    2 c. brown sugar
    2 eggs
    2 Tbsp. flour
    3/4 c. milk
    3 Tbsp. butter
    1 tsp. vanilla
    3/4 c. pecans
    uncooked pie crust
Preparation
    Mix brown sugar and flour together.
    Add milk, eggs and melted butter; mix well.
    Add vanilla and pecans.
    Bake in uncooked crust at 350\u00b0.

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