Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
2 c. kidney beans, drained
1/2 c. Catalina French dressing
1/2 c. water
1 Tbsp. chili powder

Preparation

Simmer 15 minutes.
Mix up salad to your liking.
Add meat mixture; top with Cheddar cheese and tortilla chips.