Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 medium onion, chopped
1/2 c. bread crumbs
1 egg
salt and pepper
1 (8 oz.) can tomato sauce
1/2 c. water
3 Tbsp. brown sugar
2 Tbsp. mustard
3 Tbsp. vinegar
2 Tbsp. Worcestershire sauce

Preparation

Mix
ground beef, egg, onion, bread crumbs, salt, pepper and 1/2 tomato sauce.
Shape into a loaf.
Mix remaining tomato sauce and
other
ingredients.
Pour
over meat loaf.
Bake at 350\u00b0 for 1 1/4 hours.