Crab Meat Mixture - cooking recipe

Ingredients

12 oz. cream cheese, softened
1 tsp. Worcestershire sauce
1 Tbsp. lemon juice
2 Tbsp. mayonnaise
1 small onion, finely chopped
dash of garlic salt
1/2 lb. cooked crab meat, flaked
6 oz. chili sauce
chopped fresh parsley

Preparation

In bowl combine cream cheese, Worcestershire sauce, lemon juice, mayonnaise, onion, garlic salt and crab meat.
Mix well. Spread in a shallow serving dish.
Pour chili sauce over crab mixture.
Garnish with parsley.
Refrigerate until ready to serve. Serve with crackers.