Fruit Salad - cooking recipe
Ingredients
-
1 big can fruit cocktail, drain good
1 can mandarin oranges (pour juice off)
2/3 c. coconut
1 c. miniature marshmallows
1 (No. 2) can chunk pineapple (after drained, take paper towel and dry off juice)
1 1/2 c. sour cream
1 1/2 to 2 c. Cool Whip
Preparation
-
Toss sour cream and
Cool
Whip
over remaining ingredients. Stir in cherries (optional).
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