Ms. V'S White Chili - cooking recipe
Ingredients
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2 cans white beans
3 c. chicken broth
1/2 tsp. garlic
2 medium onions, chopped
2 (4 oz.) cans chopped green chilies
2 tsp. cumin
1 1/2 tsp. oregano
1/2 tsp. ground cloves
1/4 tsp. cayenne pepper
1 lb. ground turkey
Preparation
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Cook turkey and onions until done.
Add spices.
Add broth, beans and chilies.
Simmer for 1 hour.
Serve topped with grated Monterey Jack cheese.
Serves about 6 people.
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