Mexican Chip Dip - cooking recipe

Ingredients
    2 cans chili without beans
    2 cans dry onions
    1 large jar Cheez Whiz (heat in microwave for easy mixing)
    1 (8 oz.) salsa sauce
Preparation
    Mix together and bake at 350\u00b0 for 20 minutes.
Previous recipe
Cheese paste
Beth'S Beef Ball
Next recipe
Red sauces
Hawaiian Burgers In Sweet And Sour Sauce

Leave a comment

Categories
Often searched
Recipes for indian food No cook clay recipe Big boss rapid wave oven recipes English clotted cream recipe Rice and peas recipe easy