Hot Taco Dip - cooking recipe

Ingredients

1 lb. hamburger meat
1 (15 oz.) can refried beans
1 pkg. taco seasoning
2 c. grated sharp Cheddar cheese
1 (14 oz.) jar picante sauce

Preparation

Brown hamburger meat and drain.
Add taco seasoning to meat and mix well.
In a medium casserole dish alternate remaining ingredients beginning with refried beans, add a layer of hamburger, then a layer of cheese, then adding a portion of the picante sauce.
Continue this until all ingredients are used. Bake at 350\u00b0 for 30 minutes.
Serve with tortilla chips.