Cheeseburger Pie - cooking recipe

Ingredients

1 lb. ground beef
8 slices Cheddar cheese
1 deep dish pie shell
1/2 c. tomato sauce
1/3 each: chopped bell peppers and onions
1 beef bouillon cube
3 eggs, well beaten
2 Tbsp. flour

Preparation

Preheat oven to 450\u00b0.
Bake pastry shell for 8 minutes; remove from oven.
Reduce oven temperature to 350\u00b0.
Take 6 slices of cheese and cut up in pieces.
Brown meat; drain.
Add tomato sauce, peppers, onions and bouillon cube.
Cook and stir until bouillon dissolves; remove from heat.
Stir in eggs, flour and cut up cheese.
Fill pie shell.
Bake for 20 to 25 minutes in a 350\u00b0 oven.
When done, top with remaining cheese slices and melt.