Green Bean Casserole - cooking recipe

Ingredients

2 cans French-style green beans
3 double chicken breasts, cooked and cut up
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. sour cream
1/2 pkg. dry onion soup mix
1 (8 oz.) pkg. Pepperidge Farm stuffing mix

Preparation

Spread beans over bottom of 9 x 13-inch baking dish and add chicken.
Combine soups, sour cream and dry soup mix and pour over chicken.
Mix stuffing according to package directions and sprinkle over casserole.
Bake at 350\u00b0 (covered for first 15 minutes) 30 to 40 minutes.