Pound Cake - cooking recipe

Ingredients

2 3/4 c. sugar
1 1/4 c. oleo, softened
1 tsp. vanilla
5 eggs
3 c. all-purpose flour
1 tsp. baking powder
1/4 tsp. salt
1 c. evaporated milk

Preparation

Heat oven to 350\u00b0.
Grease and flour 12 cup tube pan.
Beat sugar, oleo, vanilla and eggs in 3-quart bowl on low speed for 30 seconds.
Beat on high speed for 5 minutes.
Beat in flour, baking powder and salt alternately with milk on low speed.
Pour into pan.
Bake 70 to 80 minutes.
Cool 20 minutes.
Remove from pan.