Spanish Rice - cooking recipe

Ingredients

1 lb. ground beef
2 onions
1 small can mushrooms
3/4 c. rice, uncooked
1 small green pepper (optional)
1 qt. tomatoes
1 c. celery, cut fine
1 tsp. salt
1/2 tsp. pepper
1 tsp. chili powder

Preparation

Brown meat and onions.
Add rice, celery, green peppers, mushrooms and tomatoes.
Then add salt, pepper and chili powder. Cook 45 minutes to 1 hour.
This can be placed in casserole and baked in oven or cooked on top of stove or in electric frypan.
If mixture seems dry, add a small amount of water or tomato juice.