Custard Pie(Makes Its Own Crust) - cooking recipe

Ingredients

5 Tbsp. sugar (can use a sugar substitute for a diabetic diet)
1/2 tsp. nutmeg
2 eggs
4 1/2 Tbsp. flour
2 c. milk
salt to taste

Preparation

Mix sugar and flour; add to all other ingredients (but eggs). Beat eggs and add to mixture.
Pour into a 9-inch well-buttered pan and bake at 350\u00b0 for 25 minutes.