Broccoli Casserole - cooking recipe
Ingredients
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2 (10 oz.) pkg. frozen broccoli
1 (15 oz.) can mushroom soup
2 eggs, beaten
1 c. grated cheese
1 c. mayonnaise
2 Tbsp. minced onion
Preparation
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Cook and drain broccoli.
Add other ingredients.
Mix well and put in 7 x 11-inch baking dish.
Cover with crushed Ritz crackers. Bake at 350\u00b0 for 30 to 45 minutes. Cover with foil while baking. Uncover last 5 minutes to crisp cracker topping.
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