Tofu Burgers - cooking recipe

Ingredients

1 lb. tofu
1 c. Italian bread crumbs
1 Tbsp. soy sauce
1/2 c. celery
1/2 c. cornmeal
1/4 c. flour
1/4 tsp. salt

Preparation

Mash the tofu well.
Chop celery very fine.
Mix all ingredients well and form into 2 to 3-inch patties.
Roll each patty in breading mixture of last 3 ingredients.
Fry in skillet with 1/4-inch oil.
Brown on both sides.
Drain on paper.
Serve hot on a bun with garnishes or plain.