Cucumber Sandwiches - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 (3 oz.) pkg. cream cheese, softened
1/4 c. mayonnaise
1 Tbsp. chopped green onions
1/8 tsp. ground red pepper
1/8 tsp. hot sauce
1 to 2 drops red or green liquid food coloring
1 c. peeled, seeded and grated cucumbers
48 slices white sandwich bread
cucumber wedges and fresh dill seed for garnish
Preparation
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Combine first 6 ingredients in a large bowl.
Beat at medium speed with an electric mixer until smooth.
Stir in food coloring; set aside.
Drain grated cucumber on paper towels, gently squeezing out excess moisture.
Fold into cream cheese mixture and set aside.
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