Fresh Strawberry Pie - cooking recipe

Ingredients
    1 1/2 c. sugar
    1 1/2 c. water
    1/4 c. cornstarch
    1 small pkg. strawberry jello
    1 qt. fresh strawberries, whole or sliced
    9 or 10 inch baked pie shell
Preparation
    Cook sugar, water and cornstarch until thickened.
    Add jello to hot mixture.
    Cool. Layer strawberries in pie shell.
    Pour filling over berries and refrigerate.
    Top with Cool Whip or whipped cream.

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