Apple Crisp - cooking recipe

Ingredients

6 sliced apples
1 c. flour
1 c. sugar
1 tsp. baking powder
3/4 tsp. salt
1 egg, beaten
1/3 c. melted butter or margarine

Preparation

Mix dry ingredients.
Add beaten egg.
Blend.
Slice peeled apples into 9 x 9-inch pan.
Add 1/2 cup sugar.
Sprinkle cinnamon on top of apples.
Add dry ingredients.
Pour melted butter over top.
Bake approximately 40 minutes in 350\u00b0 oven.