Zucchini Bread - cooking recipe
Ingredients
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3 c. flour
2 c. sugar
1 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
3 beaten eggs
2 c. chopped zucchini
2 tsp. vanilla
1 small can crushed pineapple, drained
1 c. salad oil
1 c. nuts
Preparation
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Combine flour, sugar, salt, soda, baking powder and cinnamon in a large bowl.
Add other ingredients.
Mix well.
Bake in a greased and floured 9 x 5 x 3-inch pan for 1 hour at 350\u00b0.
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