Zucchini Bread - cooking recipe

Ingredients
    3 c. flour
    2 c. sugar
    1 tsp. salt
    1 tsp. baking soda
    1 tsp. baking powder
    1 tsp. cinnamon
    3 beaten eggs
    2 c. chopped zucchini
    2 tsp. vanilla
    1 small can crushed pineapple, drained
    1 c. salad oil
    1 c. nuts
Preparation
    Combine flour, sugar, salt, soda, baking powder and cinnamon in a large bowl.
    Add other ingredients.
    Mix well.
    Bake in a greased and floured 9 x 5 x 3-inch pan for 1 hour at 350\u00b0.

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