Cold Oven Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    1/2 c. Crisco
    3 c. sugar
    6 eggs
    1 c. sweet milk
    3 c. plain flour
    1/2 tsp. salt
    1/2 tsp. baking powder
    1 tsp. vanilla
    1 tsp. lemon juice
Preparation
    Cream together butter and Crisco.
    Add sugar; add eggs, one at a time.
    Add dry ingredients and add milk a little at the time. Beat and then add vanilla and lemon juice.
    Bake in greased and floured tube pan at 325\u00b0 for 1 1/2 hours.
    Start in a cold oven.

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