Puppy Chow - cooking recipe
Ingredients
-
1 (17 oz.) box Crispix
1/2 c. peanut butter
8 oz. chocolate chips
1 stick margarine
3 c. powdered sugar
Preparation
-
Melt the
margarine,
peanut butter and chocolate chips together.
Pour mixture
over
the
Crispix and let cool somewhat. Put powdered sugar
in
a
bag.
Add the mix and shake. Keeps well in a plastic container.
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