Orange Cooler - cooking recipe

Ingredients

2/3 c. concentrated orange juice
1 c. skim milk
1 c. water
1/8 to 1/4 c. honey
1 tsp. vanilla
6 to 8 ice cubes
orange slices (for garnish)
fresh mint (for garnish)

Preparation

Combine orange juice, milk, water, honey and vanilla in blender; whirl until frothy, gradually adding ice.
Serve at once. Garnish with orange slices and fresh mint.