Oriental Cabbage - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. vinegar
1/2 c. olive or sesame oil
2 Tbsp. soy sauce
1 to 2 Tbsp. margarine
1/4 c. almonds
1/8 c. sesame seed
1 pkg. crushed Ramen noodles
1 small head cabbage
3 to 4 green onions

Preparation

Combine first 4 ingredients; boil 1 minute.
Cool.
In frying pan, melt margarine; add almonds, sesame seed and noodles.
Stir constantly until evenly browned; cool.
Chop cabbage and onions; mix well.
Add almond mixture; mix well.
Just before serving, toss with sugar vinegar mixture.