Spoon Burgers - cooking recipe

Ingredients
    1/2 c. chopped onion
    1/2 c. chopped celery
    2 Tbsp. margarine
    1 lb. ground beef
    1 Tbsp. flour
    1/2 ketchup
    1/2 c. chili sauce
    1/2 c. water
    1 1/2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    1/2 tsp. chili powder
    8 hamburger buns
Preparation
    Cook onion and celery in margarine until tender.
    Add ground beef and brown.
    Drain off fat.
    Blend in flour.
    Add ketchup, chili sauce, water and seasonings.
    Cook, stirring occasionally, for 15 minutes.
    Spoon mixture into buns.
    Serves 8.

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