Meat Ball Yummies - cooking recipe

Ingredients
    1 lb. ground beef
    1/3 c. dry bread crumbs
    2 Tbsp. oil
    1/3 c. steak sauce
    1 egg
    2 Tbsp. steak sauce
    2 Tbsp. light brown sugar
    2 Tbsp. butter or margarine
Preparation
    Combine beef, bread crumbs, egg and 2 tablespoons steak sauce. Mix and shape into 1-inch meat balls.
    Brown in oil in skillet. Drain fat from skillet.
    Combine 1/3 cup steak sauce, brown sugar and butter with meat balls in skillet.
    Simmer, covered, for 15 minutes.
    Makes about 2 dozen meat balls.

Leave a comment