Strawberry Nut Bread - cooking recipe

Ingredients

3 c. sifted flour
1 tsp. salt
1 tsp. soda
1 Tbsp. cinnamon
2 c. sugar
4 eggs
1 1/4 c. vegetable oil
2 c. frozen strawberries
1 1/4 c. chopped pecans

Preparation

Sift dry ingredients together in a large bowl.
Beat eggs slightly and mix with oil, strawberries and pecans.
Add ingredients, stirring just until moistened.
Pour into 2 greased 9 x 5 x 3-inch loaf pans or 6 to 8 small loaf pans.
Bake in a 350\u00b0 oven for 1 hour.
Cool in pans 5 minutes before removing.
Cool on wire racks.