Oatmeal Cake - cooking recipe

Ingredients

1 1/2 c. boiling water
1 c. brown sugar
1 tsp. cinnamon
1 c. oats
1/2 tsp. salt
1 stick margarine
1 1/2 c. flour
2 eggs, well beaten
1 c. white sugar
1 tsp. soda

Preparation

Pour water over oatmeal and margarine; let stand 20 minutes. Mix sugars; add eggs.
Sift salt, flour, cinnamon and soda.
Add to sugar and eggs.
Mix well.
Add oats to mixture; mix well. Spread batter in a greased 11 x 8 x 2 1/2-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes.