7-Up Salad - cooking recipe
Ingredients
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1 (3oz) box lemon Jello
1 (3oz) box lime Jello
16 oz. 7-UP, cold
2 c. diced apples
2 bananas sliced
16 oz. crushed pineapple, drained but reserve juice
1 egg, whipped
1/2 c. sugar
2 Tbsp. flour
reserved pineapple juice
Preparation
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Cook until it thickens.
Cool.
Whip 1/2 pt. whipping cream. Mix all together and spread on top of Jello.
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