7-Up Salad - cooking recipe

Ingredients
    1 (3oz) box lemon Jello
    1 (3oz) box lime Jello
    16 oz. 7-UP, cold
    2 c. diced apples
    2 bananas sliced
    16 oz. crushed pineapple, drained but reserve juice
    1 egg, whipped
    1/2 c. sugar
    2 Tbsp. flour
    reserved pineapple juice
Preparation
    Cook until it thickens.
    Cool.
    Whip 1/2 pt. whipping cream. Mix all together and spread on top of Jello.

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