Arkansas Earthquake Cake - cooking recipe

Ingredients
    1 c. coconut
    1 c. nuts, chopped
    1 pkg. German chocolate cake mix
    1 box powdered sugar
    1 stick oleo
    1 (8 oz.) pkg. cream cheese
Preparation
    Sprinkle coconut and nuts in bottom of 9 x 13-inch cake pan. Prepare cake according to package directions and pour in pan. Beat until smooth cream cheese, powdered sugar and oleo. Drop over top of batter. Bake at 350\u00b0 for 35 to 40 minutes.

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