No Egg Vanilla Ice Cream - cooking recipe

Ingredients

2 (14 oz.) cans sweetened condensed milk
1 pt. half and half
3 (1/2 pt.) whipping cream
1 Tbsp. + 1 tsp. vanilla
enough milk to fill container

Preparation

Combine ingredients, mixing well. Pour into freezer can of 5 quart freezer. Process according to freezer directions.