Reuben In A Dish - cooking recipe

Ingredients

1 bag or can sauerkraut
1 lb. chipped corned beef
1/2 lb. Swiss cheese
1 c. Thousand Island dressing
rye bread, cut in cubes
1/3 c. butter or oleo, melted

Preparation

Layer the above ingredients in a lasagna dish as follows: sauerkraut on bottom, then corned beef. Next, spread on the Thousand Island dressing, then place the Swiss cheese over the entire dish. Finish with rye bread which has been cut in squares or cubes and tossed with butter. Gently press down on top layer to make contact with cheese. Bake at 350\u00b0 for 30 minutes.