Barbecue - cooking recipe
Ingredients
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3 lb. roast (pork or beef)
1 c. ketchup
2 c. water
1 tsp. chili powder
1/3 c. Worcestershire sauce
Preparation
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Cook roast until done.
Pull apart into small pieces.
Add rest of ingredients and simmer.
Serve on hamburger buns with coleslaw.
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