Barbecue - cooking recipe

Ingredients
    3 lb. roast (pork or beef)
    1 c. ketchup
    2 c. water
    1 tsp. chili powder
    1/3 c. Worcestershire sauce
Preparation
    Cook roast until done.
    Pull apart into small pieces.
    Add rest of ingredients and simmer.
    Serve on hamburger buns with coleslaw.

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