Strawberry Cake - cooking recipe

Ingredients

2 c. all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
3 eggs
1 c. vegetable oil
1 c. sugar
1 (3 oz.) pkg. strawberry jello
1/2 c. buttermilk
1 (10 oz.) pkg. thawed strawberries, drained

Preparation

Heat oven to 350\u00b0.
Combine flour, baking soda and salt; set aside.
Beat eggs in a mixing bowl.
Add oil, sugar, jello and buttermilk; mix well.
Add flour to egg mixture and blend, then add drained strawberries and mix well.
Pour into a greased and floured 9 x 13-inch pan.
Bake for 25 to 30 minutes.