Chicken And Rice - cooking recipe

Ingredients

8 boneless chicken breasts
1 pkg. Uncle Ben's wild and long grain rice
1/4 c. white rice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1/2 c. sherry

Preparation

Combine soup and seasoning package from rice and heat.
Place rice on bottom of 9 x 13-inch pan.
Cover with 1/2 soup mixture. Place chicken breasts on top and cover with remaining soup. Sprinkle with Parmesan cheese and slivered almonds.
Cover and bake at 275\u00b0 for 2 1/2 hours.
Uncover the last 1/2 hour to brown.