Deis Fudge - cooking recipe

Ingredients

1 c. walnuts
1/2 lb. butter or margarine
1 pkg. Nestle chips
1 tsp. vanilla
2 c. sugar
1 small can evaporated milk
12 to 15 marshmallows

Preparation

In large bowl, combine walnuts, butter or margarine, Nestle chips and vanilla; set aside.
In heavy saucepan, combine sugar, evaporated milk and marshmallows.
Bring to boil; boil for 6 minutes, stirring constantly.
Pour over ingredients in bowl. Stir until dissolved.
Pour onto greased pan; allow to cool.
Cut into sizes of choice.