Ingredients
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1 1/2 qt. cranberry juice
2 qt. apple juice
4 cinnamon sticks
1/3 c. brown sugar
2 tsp. whole cloves
Preparation
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Mix juices and sugar in pot. Break cinnamon sticks and put with cloves in spice ball. Cook on low boil for 10 minutes. Remove spice ball. Keep hot to serve.
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